Thick toast, the perfect afternoon snack
Thick toast with butter and syrup. One of my favorite afternoon tea time snacks when in Hong Kong.
Category Archives: Restaurants reviews
Hong Kong’s breakfast of champions
In Hong Kong, a typical breakfast at a “cha chan tang” (quick, cheap cafes/eateries) includes instant noodles, spam and egg. I grew up on this, along with egg and ham [...]
Eating Japanese food in Hong Kong
My cousin is friends with the chef/part owner of a Japanese restaurant in Causeway Bay, Hong Kong. Not sure what it’s called, but the food is damn good. And since [...]
R&G Lounge: Chinese Food at its Best
Tried and true, R&G Lounge in San Francisco is unanimously agreed upon as one of the top Chinese restaurants in the San Francisco Bay Area. It is Michelin Guide recommended, written about [...]
Bouchon Bakery
Bouchon Bakery in Yountville, CA is such a great little bakery full of goodies. You walk into the little shop and their displays are full of freshly baked goods from [...]
Ad Hoc Sunday Brunch
I was lucky enough to experience Ad Hoc’s brunch menu on a beautiful Sunday morning out in Yountville, CA. Located just outside Napa, Ad Hoc is among a cluster of [...]
Super Duper!
Unoriginal blog post title, but very original burgers indeed! Super Duper is a burger joint in San Francisco that’s all about “fast food burgers, slow food values.” It’s been mentioned [...]
Will eating at RN74 make me pretentious?
“So…I’ve pretty much tried most of the things on the menu. What would you recommend then?” – my friend Jason to the waitress. Oh, the pretentious friends I have! 15 [...]
Garcon in the Mission for DAT
Ah, Dine About Town. The three little words that never get old. I was only able to try one restaurant during SF’s DAT this June, so I had to make [...]
Morimoto NYC …underwhelmed.
We all know who Chef Morimoto is. Iron chef, restaurateur, actor (as seen in this little gem appearance on Hawaii Five-O this season. Yes, I watch Hawaii Five-O, it’s a [...]
